Melbourne Cup Luncheon – Tuesday, 6th November

Event details

  • November 6, 2018
  • 12:00 pm
  • 7 Links Court
  • 34081457

Book now for our Melbourne Cup Luncheon on Tuesday, 6th November 2018 from 12.00pm and enjoy our Gourmet Lunch with the BIG race on our BIG screens.

$30 members and $35 visitors includes glass of beer, wine, champagne or soft drink on arrival and the Gourmet lunch menu below. 

Book at the Club Office or by emailing here: office@bribiegolf.com.au  

Melbourne Cup Lunch Menu, beautifully presented by Head Chef, Terry Brady

Mains

Roast Pork Belly, Dry Apple Cider Cream, Sweet Potato Apple Mash,Seasonal Greens

OR

Lemon and Lime seasoned Grilled Barramundi,Scented Jasmine Rice, Greek Salad

 

Dessert

Honey Macadamia Nut Tart- Dulche de Leche Ice Cream,

Cognac Vanilla Bean Sauce.